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Probiotic Cheese--Packaged, sliced cheese which is great on its own or piled on sandwiches
Natural Provolone Cheese--extremely versatile cheese that tastes great with just about anything, especially classic Italian foods
Muenster Kase Cheese--Smooth, elastic-textured cheese that pairs well with sausages, mustard, and pickles
Monterey Cheese with Jalapeno Peppers--zesty with crumbly, open texture
Havarti Cheese--Known for its rich, creamy texture and buttery flavor-perfect in fondue
Emmentaler Swiss Cheese--Imported from Switzerland and has a nutty, almost fruity flavor
Natural Cheddar Cheese-Medium--Rich, sharp flavor with smooth firm texture perfect for macaroni and cheese or grilled cheese sandwiches
Natural American Cheese--Made from pure milk from cows not given antibiotics or growth hormones
Organic Muenster Kase Cheese--made in classic old world style and has a creamy texture and rich, buttery flavor
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